New season, new menu!

Feast your eyes on our juicy new menu, packed with meaty meals and decadent desserts.

Beef Crisps (While you browse!)

Skin on potato crisps with a beef seasoning. Cooked fresh today

Calamari

Lightly crumbed crispy calamari. Served with surf & turf mayo, fresh parsley and a lemon wedge

Beef Bites§

Beef chuck and beef brisket marinated in a rich port, black treacle and bone marrow sauce encased in a crisp breadcrumb coating. Served on a horseradish mayo, topped with lamb’s leaf and a herb dressing

Loaded Nachos (Sharer)

Loaded with smoky cowboy beans and beef brisket, Cajun cheese sauce, feta cheese, radish, sour cream & chive and guacamole. Topped with jalapeños, spring onions and fresh coriander

Crispy Beef Asian Style Salad

Crispy beef coated in a smoky BBQ sauce served on a bed of crispy salad of red pepper, cucumber strips, lamb’s leaf, red onion and slaw. Topped with chilli, coriander, fresh mint and sesame seeds

Buttermilk Chicken Wings

5 buttermilk chicken wings served with your choice of piri piri or smoky BBQ sauce

Fillet Steak Stack§

Served on a bone marrow & potato rosti with beer & beef dripping sauce and Tenderstem® broccoli. Topped with a poached egg and a sprinkling of thyme

10oz* Extra Mature Angus Sirloin

A juicy, lean, 28-day aged grass fed steak. Served with a choice of smoky bacon flavoured or blue cheese butter, a Caesar wedge, tobacco onions, a heritage style tomato salad and sweet potato fries

Steak, Prawn & Chicken Combo

A succulent 8oz* Denver steak slow cooked, served in a chimichurri sauce, with battered prawns and a chicken & chorizo skewer. Served with skinny fries, a red chimichurri sauce and lamb’s leaf

Lamb Rump§

Served on a pressed corned beef & potato slice and Tenderstem® broccoli. With a Malbec sauce, pickled red onion and thyme

Beer & Beef Dripping Sauce§

Smoky Bacon Flavoured Butter

Blue Cheese Butter

Cauliflower Cheese Tart

Served with a lightly dressed side salad and buttery potatoes

Teriyaki Salmon§**

A delicious, succulent piece of salmon, served on a bed of Tenderstem® broccoli and a heritage style tomato salad. Topped with pea shoots, sesame seeds and a drizzle of herb dressings

Crispy Beef Asian Style Salad

Crispy beef coated in a smoky BBQ sauce served on a bed of crispy salad of red pepper, cucumber strips, lamb’s leaf, red onion and slaw. Topped with chilli, coriander, fresh mint and sesame seeds

Halloumi Salad

Served with mixed salad leaves, tomato wedges, avocado and pepper strips. Drizzled with a herb dressing

Buttermilk Chicken Goujon Caesar Salad

Buttermilk chicken goujons on a bed of crisp romaine lettuce. Topped with a reduced fat Caesar dressing, house croutons and Regato cheese

Sweet Potato & Feta Lasagne

Served with warm flatbread pieces and your choice of triple cooked chips or side salad

3 Buttermilk Chicken Wings

Served with either piri piri or BBQ sauce

Loaded Cheesy Beef Fries

Skinny fries loaded with chunks of beef steak burger, topped in an indulgent Cajun cheese sauce

Corned Beef & Potato Slice

Bone Marrow & Potato Rosti

Topped with a poached egg and crumbled feta

Tenderstem® Broccoli

Drizzled with garlic & chilli infused oil

Heritage Style Tomato Salad

Piña Colada Sundae§

Delicious coconut milk sorbet layered with pineapple chunks and piña colada sauce, topped with a whip of cream and a chocolate flavoured & desiccated coconut covered marshmallow

Salted Caramel Popcorn Sundae

Delicious vanilla ice cream layered with salted caramel sauce and brownie chunks, topped with a whip of cream and sweet & salty popcorn

Limoncello Trifle§

Moist sponge soaked in limoncello, topped with custard, a whip of cream, meringue pieces and a sprig of mint

Summer Crumble

A delicious mix of apricot, peach and raspberry topped with golden shortcake crumble and served with custard or vanilla ice cream

Strawberry Yoghurt Cheesecake (Mini Pud)

Sweet oat and raisin base topped with natural yoghurt and strawberry cheesecake topped with a sprig of mint

Apple Crisp (Mini Pud)

An apple slice, served warm and topped with a sprig of mint.

Visit our website and select your local restaurant to see full menus and prices. We can’t wait to welcome you!